How to Brew Your Favourite Teas (Green, Breakfast, Oolong & More)

Are you a tea lover? If so, you'll love this blog post on how to brew your favourite types of tea. Whether you love green, breakfast, oolong or black teas, we've got you covered with tips on how to make the perfect cup every time. So sit back, relax and enjoy a delicious cup of tea!

The History of Tea

Tea is one of the most popular drinks in the world, enjoyed by billions of people daily. But where did this beloved beverage come from? The history of tea is a long and complex one, spanning centuries and cultures. The first recorded mention of tea dates back to China in the year 59 BCE when Emperor Shennong supposedly tasted a leaf that had blown into his cup of hot water. This event is said to have marked the beginning of tea drinking in China.

For centuries, tea was seen as a medicinal drink, and it was not until the Tang Dynasty that it began to be enjoyed for its flavour. From there, tea spread to Japan and other parts of Asia, eventually making its way to Europe in the 17th century. Today, tea is grown in countries all over the world, and its popularity shows no signs of waning. Whether enjoyed plain or flavoured, hot or iced, tea is truly a global beverage with a rich and fascinating history.

What Equipment Do You Need to Brew Tea?

If you're a fan of tea, you may be interested in brewing your own at home. While it's possible to brew tea without any special equipment, having the right tools can make the process easier and produce a better-tasting cup of tea. Here are some of the essential pieces of equipment you'll need to get started:

A teapot or teacup

This is where you'll brew the tea. If you're planning on making multiple cups of tea, a teapot will be more convenient. Otherwise, a cup or mug will work just fine.

Tea infuser

This is optional but can be helpful if you want to avoid having leaves floating in your tea. There are many different types of tea infusers available, from simple mesh balls to more elaborate systems that allow for precise control over steeping time.

Tea kettle

A good tea kettle will help you to control the temperature of the water, which is important for achieving the perfect cup of tea. Look for a kettle that can reach a boiling point quickly and maintain a consistent temperature.

With these basic items, you'll be well on your way to brewing delicious tea at home. Experiment with different types of tea and find the perfect brewing method for your taste.

Green Tea

What is green tea?

Green tea is a type of tea that is made from the Camellia sinensis plant. The leaves are picked, rolled, and then heated to stop oxidation. This process preserves the polyphenols, which are responsible for the health benefits of green tea. Green tea has a light, grassy flavour that is often described as being slightly astringent. It contains less caffeine than black tea and can be enjoyed hot or iced.

Green tea is rich in antioxidants, which can help to protect against cell damage and reduce the risk of chronic diseases such as heart disease and cancer. Additionally, green tea has been shown to boost metabolism and increase fat burning. For these reasons, green tea is often touted as a healthy alternative to coffee or soda. Whether you are looking for a refreshing beverage or a way to improve your health, green tea is a great choice.

The right temperature for green tea

Green tea is one of the most popular drinks in the world, and its popularity is only increasing. enthusiasts praise its health benefits, and its distinct flavour has made it a favourite among tea drinkers. However, brewing the perfect cup of green tea can be tricky. The leaves are delicate, and too much heat can cause them to release bitterness into the water. As a result, many people are unsure of what temperature to use when brewing green tea.

a person pouring hot water on a white cup for making green tea

The ideal temperature for green tea varies depending on the type of tea being brewed. For Sencha, a common type of green tea, the recommended temperature is between 70 and 82 degrees Celsius. This range allows the leaves to release their flavours without becoming bitter.

For matcha, a powder made from green tea leaves, the ideal temperature is slightly lower, between 60 and 70 degrees Celsius. This prevents the powder from becoming clumpy and ensures that the full flavour of the matcha is extracted.

No matter what type of green tea you are brewing, it is important to pay attention to the temperature of the water. By using water that is too hot or too cold, you risk ruining your cup of tea. However, by taking the time to brew at the right temperature, you can enjoy a delicious and healthy cup of green tea every time.

How long to brew green tea

Green tea is one of the most popular teas in the world, and it has a wide range of health benefits. However, many people are unsure of how to properly brew green tea. As a general rule, green tea should be brewed for two to three minutes. This will allow the leaves to release their flavour and nutrients without becoming bitter.

If you are using loose leaves, you can add them directly to your cup. If you are using tea bags, you can place them in a pot of boiling water and let them steep for two to three minutes. You can also adjust the brewing time depending on your personal preferences. For example, if you like a stronger flavour, you can brew the tea for a longer period. Ultimately, the best way to brew green tea is to experiment until you find a method that suits your taste.

Breakfast Tea

What is English breakfast tea?

English breakfast tea is a type of black tea that is typically blended with several different types of tea leaves. The precise ingredients vary depending on the manufacturer, but common additions include Assam, Ceylon, and Kenyan tea leaves. English breakfast tea is known for its brisk flavour and strong aroma, which make it a popular choice for morning tea.

a person pouring English breakfast tea on a white ceramic cup

One of the most distinguishing features of English breakfast tea is its colour; the water turns a deep red hue when brewed properly. While many commercial brands are available, many tea aficionados prefer to blend their English breakfast tea at home to achieve the perfect balance of flavours. No matter how it is made, English breakfast tea is sure to give you an energizing start to your day.

The right temperature for breakfast tea

When it comes to tea, there are myriad ways to enjoy it. Whether you like your tea piping hot or ice cold, there's no wrong way to drink it. However, when it comes to breakfast tea, there is one perfect temperature that brings out the best flavours of the tea leaves.

According to experts, the ideal temperature for breakfast tea is around 88 degrees Celsius. This allows the water to extract the full range of flavour from the leaves without making the tea too bitter. In addition, 88 degrees Celsius is just hot enough to encourage the release of natural sweetness from the leaves. As a result, your breakfast tea will be flavorful and perfectly balanced. So next time you're enjoying a cup of breakfast tea (perhaps your fourth of the day!), be sure to let it cool slightly before taking a sip. You'll be amazed at the difference it makes.

How long to brew breakfast tea

There's no one-size-fits-all answer to this question, as the ideal brewing time for breakfast tea will vary depending on the type of tea and your personal preferences. However, as a general rule of thumb, black teas should be brewed for 3-5 minutes, while green and white teas should be brewed for 2-3 minutes. If you like your tea on the weaker side, you can reduce the brewing time accordingly. Conversely, if you prefer a stronger cup of tea, you can increase the brewing time or add more leaves to the pot. Ultimately, the best way to determine the perfect brewing time for your breakfast tea is to experiment until you find a method that produces the perfect cup of tea for your taste.

When should you stir milk or sugar into your breakfast tea?

The answer, it turns out, is that it depends on your preferences. If you prefer your tea to be on the sweeter side, then you should add the sugar first. This will give the sugar time to dissolve fully and sweeten the tea to your liking. However, if you prefer your tea to be less sweet, then you should add the milk first. The fat in the milk will help temper the sweetness of the tea.

Of course, if you don't take your tea with either milk or sugar, then you can just enjoy it as is! There's no right or wrong answer when it comes to drinking tea—it's all about what you like. So, experiment and see what works best for you. Who knows, you might even find that you like your tea a little bit different than how you used to make it.

Earl Grey

What is Earl Grey tea?

Earl Grey tea is a type of black tea that is flavoured with bergamot oil. The tea gets its name from Charles Grey, 2nd Earl Grey, who was Prime Minister of the United Kingdom in the 1830s. Legend has it that the Earl was presented with a distinctive blend of tea by a Chinese mandarin, and he enjoyed it so much that he had it shipped back to England.

Today, Earl Grey tea is one of the most popular flavoured teas in the world. It has a distinctive citrusy flavour that many people enjoy, and it can be enjoyed on its own or with milk and sugar. Whether you're a fan of Earl Grey tea or you've never tried it before, it's worth giving it a try.

Earl Grey tea in a white ceramic cup

The right temperature for Earl Grey tea

There's no definitive answer when it comes to the perfect temperature for Earl Grey tea. Some say that it should be brewed at a lower temperature to bring out the delicate flavour of the bergamot oil, while others believe that a higher temperature is necessary to fully release the tea's aromas.

Ultimately, it comes down to personal preference. However, there are a few general guidelines that can help you find the perfect temperature for your cup of Earl Grey. If you're looking for a more delicate flavour, aim for a brewing temperature between 88 degrees Celsius and 97 degrees Celsius. If you prefer a bolder cup of tea, try brewing at a higher temperature between 98 degrees Celsius and 100 degrees Celsius. Experiment until you find the perfect brew for your taste buds.

How long to brew Earl Grey tea

Earl grey tea is a type of black tea that is flavoured with oil from the rind of the bergamot orange. Earl Grey tea is traditionally drunk with milk, and many people add sugar or honey to sweeten it. Brewing time for Earl Grey tea can vary depending on personal preference, but most people agree that it should be brewed for 3-5 minutes. Earl grey tea can be brewed using loose leaves or tea bags.

When brewing with loose leaves, it is important to use the correct ratio of leaves to water. Earl grey tea should be brewed with one teaspoon of loose leaves per cup of water. If you are using a tea bag, brew for 3-5 minutes before removing the bag. Earl Grey tea can become bitter if it is brewed for too long, so it is important to keep an eye on the clock when brewing this type of tea.

Brewing iced Earl Grey tea is a bit different than hot Earl Grey tea. Iced Earl Grey tea should be brewed for 5 minutes using 1-2 teaspoons of loose leaves per cup of water. Once the tea has finished brewing, add ice cubes and serve immediately. Earl grey tea is best enjoyed fresh, so make sure to brew it just before serving.

Loose-Leaf Teas (Chamomile, Peppermint, Darjeeling & More)

What is loose-leaf tea?

Loose-leaf tea is a type of tea that is not packaged in bags or embedded in another material. This type of tea is generally considered to be higher quality than tea that is packaged in bags, as loose-leaf tea allows more room for the leaves to expand and release flavour. Brewing loose-leaf tea can be a bit more challenging than brewing bagged tea, as it requires a special infuser or strainer.

six types of loose leaf tea on jars

However, many people believe that the extra effort is worth it, as loose-leaf tea tends to be more flavorful and aromatic than its bagged counterpart. Whether you're a tea aficionado or just looking to try something new, loose-leaf tea is worth a try.

How much loose-leaf tea do you need?

When it comes to loose-leaf tea, there is no one-size-fits-all answer. The amount of tea you'll need will depend on the type of tea, the strength of the brew, and your personal preferences. For example, if you're brewing a light oolong tea, you'll likely need less than if you're brewing a strong Assam black tea. Similarly, if you like your tea on the weaker side, you'll need less than if you like it strong.

Finally, if you plan on making multiple cups of tea from the same batch, you'll need less per cup than if you're only making one. Ultimately, the best way to figure out how much loose-leaf tea you need is to experiment and find what works for you. Start with small amounts and increase or decrease as needed until you find your perfect cup.

The right temperature for loose-leaf tea

There is no single right answer when it comes to the perfect temperature for brewing loose-leaf tea. This is because different types of tea can be best enjoyed at different temperatures. For example, rooibos and peppermint tea are typically brewed at around 94 degrees Celsius, while Darjeeling is usually best brewed at a slightly higher temperature of around 99 degrees Celsius.

Ultimately, it is up to the individual to experiment with different temperatures to find what works best for them. However, these general guidelines should help you get started in finding the perfect temperature for your favourite loose-leaf teas.

How long to brew loose-leaf tea

To brew a perfect cup of loose-leaf tea, there are a few things you need to take into account. The first is the type of tea you're using. Black tea, for example, usually requires a longer brewing time than green tea. The second is the number of tea leaves you're using. More leaves will require more time to fully infuse the water with flavour. And finally, you'll need to consider your taste preferences. Some people like their tea strong and full-flavoured, while others prefer a more subtle cup.

Once you've taken all of these factors into account, it's time to start brewing. First, heat some fresh water to boiling and let it cool briefly. Then, place your desired quantity of tea leaves into a teapot or teacup. Pour the hot water over the leaves and allow them to steep for 3-5 minutes. If you like, you can add milk or sugar at this point. Finally, give your tea a good stir and enjoy!

How to make iced tea

Iced tea is a refreshing drink that can be enjoyed all year round. While there are many different ways to make iced tea, there are a few simple steps that will result in a perfect cup every time. First, start with cold water and bring it to a boil. Then, add your desired amount of tea leaves and let them steep for 3-5 minutes. Be sure to remove the leaves before they have a chance to over-steep, as this will result in a bitter taste.

Next, add sugar or other sweeteners to taste. Finally, allow the tea to cool before you pour it into a glass filled with ice and enjoy. Whether you prefer your iced tea sweet or unsweetened, these simple steps will help you create the perfect cup every time.

Is filtered water important for brewing tea?

When it comes to brewing a perfect cup of tea, water is just as important as the tea leaves themselves. Water makes up the vast majority of a cup of tea, so it's important to use water that will bring out the best flavour in your tea leaves. One way to ensure that your water is of the highest quality is to filter it before using it to brew tea.

Filtered water has had impurities and contaminants removed, leaving behind water that is clean and refreshing. This helps to ensure that your tea tastes its best, without any unpleasant flavours from tap water. In addition, filtered water can also help to prevent those pesky mineral deposits from building up in your teapot or kettle. So whether you're using loose-leaf tea or tea bags, be sure to start with filtered water for the best results.


The next time you’re in the mood for a hot drink, why not try one of these tea recipes? They all have unique and delicious flavours that are perfect for warming up on a cold day. And if you want to take your tea drinking to the next level, be sure to check out our guide on how to make iced tea. Whether you like your tea black, with milk and sugar or flavoured with honey and spices, there’s something here for everyone. So what are you waiting for? Get brewing!

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